PIZZA HUT # 027186

17254 TOMBALL PARKWAY HOUSTON TX, 77064

Violations
Inspection Date
11
12-10-2018
Inspect #
Type
95409
Routine Inspection (001)
Violation #20-21.04(j) Inspectors Notes
Thawing time/temperature controlled for safety (TCS) food. Except as specified in item (05) of this subsection, time/temperature controlled for safety (TCS) food shall be thawed in a refrigeration unit not exceeding 41°F (05°C) / completely submerg

Violation #20-21.09(a) Inspectors Notes
Employees consuming food not in designated dining areas. An employee dining area shall not be so designated if consuming food there might result in contamination of other food, equipment, utensils, or other items needing protection. As an exception to the

Violation #20-21.10(a) Inspectors Notes
Materials; general. Equipment components such as doors, seals, hinges, fasteners, and kick plates not kept intact, tight, and adjusted in accordance with manufacturers\

Violation #20-21.18(d) Inspectors Notes
Toilet fixtures. Toilet room not provided with at least one covered waste receptacle.

Violation #20-21.20(c)(01) Inspectors Notes
Disposal, frequency. Refuse / recyclables / returnables not removed from the premises at a frequency that minimizes the development of objectionable odors and other conditions that attract or harbor insects and rodents.

Violation #20-21.21(b) Inspectors Notes
Openings. Outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and insta

Violation #20-21.23(g) Inspectors Notes
Attachments. Light fixtures / vent covers / wall-mounted fans / decorative materials / similar equipment attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.

Violation #20-21.23(g) Inspectors Notes
Attachments. Light fixtures / vent covers / wall-mounted fans / decorative materials / similar equipment attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.

Violation #20-36(a) Inspectors Notes
Operating a food service establishment without posting the valid Food Dealer\

Violation #20-53(a) Inspectors Notes
Owning / operating / causing to be operated a food establishment without the person in charge having in his possession a Food Service Manager\

Violation #20-53(f) Inspectors Notes
Food employee failed to successfully complete a food handler training course within 60 days of employment.



The information on this page is obtained from Texas government records and is compiled from sanitation and safety inspections of named restaurants. Each inspection report is a "snapshot" of conditions present at the time of the inspection. On any given day, an establishment may have fewer or more demerits than noted in their most recent inspection. Inspections conducted on any given day may not be representative of the overall, long-term conditions at the establishment. Because conditions can change rapidly, establishments are not graded or rated. This webpage is not the official source of this information and should not be relied upon as such. Source: Houston Health Dept. Restaurant Reports powered by Web Services LLC