PHUONG NAM QUAN

11201 BELLAIRE BLVD HOUSTON TX, 77072

Violations
Inspection Date
5
05-04-2017
Inspect #
Type
90909
Routine Inspection (001)
Violation #20-21.01(b)(06) Inspectors Notes
Special Requirements. Manufactured food. All food manufactured, processed, or packaged in commercial food processing establishments or commissaries not labeled according to all applicable laws as defined in TFER 228.78 and 228.79.

Violation #20-21.02(a)(02)b[02] Inspectors Notes
General. When time without temperature control is used as the public health control up to a maximum of four hours: food was not marked or otherwise identified to indicate the time that is four hours past the point in time when the food was removed from te

Violation #20-21.03(a)(01) Inspectors Notes
General. Raw / prepared food removed from original containers / packages being stored in unclean containers / being stored in uncovered containers..

Violation #20-21.10(a)(05) Inspectors Notes
Materials; general. Single-service and single-use articles. Single-service articles / single-use articles reused.

Violation #20-53(g) Inspectors Notes
Food establishment failed to maintain on premises a certificate of completion of the food handler course for each food employee.



The information on this page is obtained from Texas government records and is compiled from sanitation and safety inspections of named restaurants. Each inspection report is a "snapshot" of conditions present at the time of the inspection. On any given day, an establishment may have fewer or more demerits than noted in their most recent inspection. Inspections conducted on any given day may not be representative of the overall, long-term conditions at the establishment. Because conditions can change rapidly, establishments are not graded or rated. This webpage is not the official source of this information and should not be relied upon as such. Source: Houston Health Dept. Restaurant Reports powered by Web Services LLC