CHULAS SPORTS BAR CANTINA

17125 TOMBALL PKWY HOUSTON TX, 77064

Violations
Inspection Date
9
07-01-2017
Inspect #
Type
90100
Routine Inspection (001)
Violation #20-21.08(f) Inspectors Notes
Hair restraint. While handling food or utensils, food employees not wearing effective hair restraints and clothing that covers body hair to prevent the contamination of food or food-contact surfaces. An effective hair restraint means any cap / hat / hair

Violation #20-21.10(g) Inspectors Notes
Nonfood-contact surfaces. Surfaces of equipment not intended for contact with food that are exposed to splash or food debris or otherwise require frequent cleaning not designed / fabricated to be smooth / washable / free of unnecessary ledges, projections

Violation #20-21.11(a)(07) Inspectors Notes
Cleaning frequency. Nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.

Violation #20-21.12(g) Inspectors Notes
Using chemicals for sanitization. When using chemicals for sanitization, a test kit or other device that accurately measures the concentration of the solution in parts per million or milligrams per liter not provided and used.

Violation #20-21.14(a) Inspectors Notes
Handling. Cleaned and sanitized equipment and utensils not handled in a way that protects them from contamination. Spoons, knives, and forks shall be touched only by their handles. Cups, glasses, bowls, and plates shall be handled without contact with ins

Violation #20-21.18(d) Inspectors Notes
Toilet fixtures. Toilet room not provided with at least one covered waste receptacle.

Violation #20-21.20(a)(03) Inspectors Notes
Containers. Containers stored outside the establishment / dumpsters / compactors / compactor systems / receptacles / waste handling units for refuse / recyclables / and returnables not provided with tight-fitting lids / doors / covers, not kept covered w

Violation #20-21.21(b) Inspectors Notes
Openings. Outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and insta

Violation #20-53(f) Inspectors Notes
Food employee failed to successfully complete a food handler training course within 60 days of employment.



The information on this page is obtained from Texas government records and is compiled from sanitation and safety inspections of named restaurants. Each inspection report is a "snapshot" of conditions present at the time of the inspection. On any given day, an establishment may have fewer or more demerits than noted in their most recent inspection. Inspections conducted on any given day may not be representative of the overall, long-term conditions at the establishment. Because conditions can change rapidly, establishments are not graded or rated. This webpage is not the official source of this information and should not be relied upon as such. Source: Houston Health Dept. Restaurant Reports powered by Web Services LLC