SUBWAY # 6251


Inspection Date
Inspect #
Routine Inspection (001)
Violation #20-20(c) Inspectors Notes
Inspection report not posted on an inside wall of the food establishment / defaced.

Violation #20-21.14(c)(1) Inspectors Notes
Single-service articles not: stored at least 6 inches above the floor / stored in closed cartons.

Violation #20-21.18(d) Inspectors Notes
Toilet fixtures not: kept clean / in good repair.

Violation #20-53(a) Inspectors Notes
Owning / Operating / Causing to be operated a food establishment without the person in charge having in his possession a Food Service Manager\'s Certification.

The information on this page is obtained from Texas government records and is compiled from sanitation and safety inspections of named restaurants. Each inspection report is a "snapshot" of conditions present at the time of the inspection. On any given day, an establishment may have fewer or more demerits than noted in their most recent inspection. Inspections conducted on any given day may not be representative of the overall, long-term conditions at the establishment. Because conditions can change rapidly, establishments are not graded or rated. This webpage is not the official source of this information and should not be relied upon as such. Source: Houston Health Dept. Restaurant Reports powered by Web Services LLC