FOUR POINTS BY SHERATON

2828 SOUTHWEST FWY HOUSTON TX, 77098

Violations
Inspection Date
4
10-14-2011
Inspect #
Type
5644
Routine Inspection (001)
Violation #20-21.3(a)(2)c Inspectors Notes
Using shipping containers / milk / produce crates as storage racks / support shelves.

Violation #20-21.12(e)(4) Inspectors Notes
Food contact surfaces of equipment / utensils not immersed in quaternary ammonium compound solution equal to the correct ppm specified on the manufacturer’s label and at a water temp. of 75° F. (24° C.) ­­for the correct number of seconds exposure t

Violation #20-21.19(c) Inspectors Notes
No sanitary towels / hand-drying device conveniently located near each hand-washing sink or group of two adjacent sinks.

Violation #20-21.19(g) Inspectors Notes
Hand washing sign / icon / poster not (posted / visible) at all hand-washing sinks used by food employees



The information on this page is obtained from Texas government records and is compiled from sanitation and safety inspections of named restaurants. Each inspection report is a "snapshot" of conditions present at the time of the inspection. On any given day, an establishment may have fewer or more demerits than noted in their most recent inspection. Inspections conducted on any given day may not be representative of the overall, long-term conditions at the establishment. Because conditions can change rapidly, establishments are not graded or rated. This webpage is not the official source of this information and should not be relied upon as such. Source: Houston Health Dept. Restaurant Reports powered by Web Services LLC