KOLACHE FACTORY

14095 NORTHWEST FWY HOUSTON TX, 77040

Violations
Inspection Date
7
09-14-2006
Inspect #
Type
50407
Routine Inspection (001)
Violation #20-21.2(a)(2)d Inspectors Notes
Written procedures not available for inspection and copying for health officer for foods prepared / cooked / refrigerated when time is used as a public health control.

Violation #20-21.3(b)(11)c Inspectors Notes
Potentially hazardous, ready-to-eat food with inappropriately marked date or time, not discarded as required.

Violation #20-21.9(a) Inspectors Notes
Employee drinking from an open beverage container in a manner which contaminates employees hands, exposed food, clean equipment / utensils, linen, unwrapped single-service articles.

Violation #20-21.14(a) Inspectors Notes
Cleaned spoons / knives / forks being handled improperly.

Violation #20-21.17(a) Inspectors Notes
Plumbing not sized / installed / maintained properly.

Violation #20-21.10(a) Inspectors Notes
Multiuse equipment / utensils not: constructed with safe materials / repaired with safe materials / corrosion resistant / nonabsorbent / smooth / easily cleanable / durable / maintained in good repair.

Violation #20-21.22(a) Inspectors Notes
Floors / floor covering not constructed of smooth, durable materials in: food preparation area / walk-in refrigeration unit / food storage area / dressing room / locker room / utensil-washing area / toilet room / vestibule.



The information on this page is obtained from Texas government records and is compiled from sanitation and safety inspections of named restaurants. Each inspection report is a "snapshot" of conditions present at the time of the inspection. On any given day, an establishment may have fewer or more demerits than noted in their most recent inspection. Inspections conducted on any given day may not be representative of the overall, long-term conditions at the establishment. Because conditions can change rapidly, establishments are not graded or rated. This webpage is not the official source of this information and should not be relied upon as such. Source: Houston Health Dept. Restaurant Reports powered by Web Services LLC