Inspection Date
Inspect #
Routine Inspection (001)
Violation #20-21.3(a)(3) Inspectors Notes
Food stored in: locker rooms / dressing rooms / garbage room / mechanical rooms / toilet room / vestibule / under open stairwell / other sources of contamination.

Violation #20-21.19(d) Inspectors Notes
Hand-washing sink / soap dispensers / hand-drying devices / related fixtures not kept (clean/ good repair).

Violation #20-21.14(d) Inspectors Notes
Food equipment / utensils / single-service articles stored in toilet room / vestibule / garbage rooms/ mechanical room / under unshielded sewer line / under open stair wells/ or other source of contamination.

Violation #20-21.19(g) Inspectors Notes
Hand washing sign / icon / poster not (posted / visible) at all hand-washing sinks used by food employees

Violation #20-21.2(a)(1) Inspectors Notes
Internal temperature of potentially hazardous food not held at 41° F. (5°C) or below or at 135° F. (57° C) or above while being stored / prepared / displayed / served / transported.

Violation #21-244(a) Inspectors Notes
\"NO SMOKING\" signs or the international \"NO SMOKING\" symbol not clearly and conspicuously posted in a public place where smoking is prohibited

Violation #21-244(b) Inspectors Notes
Signs clearly stating that smoking is prohibited within not conspicuously posted at every entrance to a public place.

The information on this page is obtained from Texas government records and is compiled from sanitation and safety inspections of named restaurants. Each inspection report is a "snapshot" of conditions present at the time of the inspection. On any given day, an establishment may have fewer or more demerits than noted in their most recent inspection. Inspections conducted on any given day may not be representative of the overall, long-term conditions at the establishment. Because conditions can change rapidly, establishments are not graded or rated. This webpage is not the official source of this information and should not be relied upon as such. Source: Houston Health Dept. Restaurant Reports powered by Web Services LLC